Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, white khichdi of moong dal. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
White khichdi of Moong Dal is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. White khichdi of Moong Dal is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have white khichdi of moong dal using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make White khichdi of Moong Dal:
- Make ready 1 cup khichdi rice
- Prepare 1/2 cup Moong Dal lentil
- Get 3 cup water
- Prepare To taste salt
- Get 1 tbsp oil
- Prepare 1-2 tbsp ghee
Instructions to make White khichdi of Moong Dal:
- Take rice and Moong Dal in bowl mix it and wash it three times.
- Let it soaked in water for 10 min. If you are in hurry you can avoid for soaking and get it cook.
- Add 3 cup of water in pressure cooker and let it boil. Add salt and 1 tbspn oil.
- Now add mix khichdi in it. And mix it well. When water start boiling. Rice and dal started dancing in it cover the lid of cooker. Get it wisteling for 3-5.
- After wistel turn off stove and let pressure get released. Open the cooker and add 1-2 tbspn ghee. Mix it well.
- White khichdi is ready to serve with Kadhi Accompaniment with papad.
- For Kadhi I already posted it's recipe you can go through my profile recipe.
So that’s going to wrap it up for this exceptional food white khichdi of moong dal recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
