Sweet potato brownies
Sweet potato brownies

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, sweet potato brownies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

And these sweet potato brownies are my way of saying thank you… because nothing could have prepared me for the unbelievably supportive reader response that followed. These Sweet Potato Brownies are ultra-rich and fudgy, so I'm not sure anyone will believe you when you tell them that there's sweet potato inside. I love that this recipe is naturally vegan & gluten-free.

Sweet potato brownies is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sweet potato brownies is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have sweet potato brownies using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet potato brownies:
  1. Make ready 500 g sweet potato
  2. Get 12 medjool dates
  3. Make ready 6 tbsp maple syrup
  4. Make ready 100 g almonds, finely ground
  5. Take 2 tbsp coconut oil, melted
  6. Get 1 pinch salt
  7. Take 100 g oats, ground
  8. Make ready 6 tbsp raw cacao powder
  9. Prepare 1 packet mini chocolate buttons

A flourless paleo brownie made with sweet potatoes, that is gluten-free, dairy-free and NO refined sugar. Since we need a paleo brownie recipe for every season, here are my favorites Why Your Brownies Need Sweet Potatoes. You might be confused about how sweet potatoes could play a role in a homemade brownie recipe. Do they make the brownies taste like vegetables?

Steps to make Sweet potato brownies:
  1. Preheat oven to 180.
  2. Peel sweet potatoes and microwave the chunks until soft.
  3. Add the chunks to a food processor along with the pitted dates.
  4. Stir all remaining ingredients apart from the buttons together in a large bowl. Add in the potato/date mixture and stir well.
  5. Put into a lined baking dish. Cook for 45 minutes. If a fork does not come out clean it may need a few minutes more.
  6. Pop your buttons on top after the brownie has been cooking for 10 minutes. It should be warm enough to still melt them slightly.
  7. Cut when completely cool.

This vegan sweet potato brownie is loaded with cacao and for extra creaminess, I added some chopped dark Now, let's head to the recipe. 🙂. Sweet Potato Brownies With Peanut Butter Swirl. Sweet Potato Brownies are an indulgent way to get your veggies! Rich, fudgy brownies made with sweet potatoes, then topped with a super easy sweet potato frosting. These Sweet Potato Brownies are moist, sweet and delicious.

So that is going to wrap this up for this special food sweet potato brownies recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!