Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, strawberry rhubarb crumble. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Strawberry Rhubarb Crumble is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Strawberry Rhubarb Crumble is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have strawberry rhubarb crumble using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Rhubarb Crumble:
- Prepare 500 g rhubarb
- Prepare 500 g strawberries
- Prepare 40 g brown sugar
- Get for the crumble
- Prepare 60 g ground almonds
- Take 60 g butter
- Take 60 g brown sugar
- Take 60 g sugar
- Make ready 80 g flour
- Prepare 1 pinch cinnamon
- Make ready 1 dash salt
Steps to make Strawberry Rhubarb Crumble:
- Preheat the oven to 200°C/390 F.
- Wash strawberries and rhubarb, peel of the skin of the rhubarb. Cut strawberries and rhubarb into pieces and mix with 40 g brown sugar in a baking dish.
- For the crumble knead together all ingredients quickly and scatter about the fruit.
- Bake for 30-40 minutes until the crumbles are golden brown.
- If you like serve with vanilla ice creme. Enjoy!
So that is going to wrap it up for this exceptional food strawberry rhubarb crumble recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
