Sig's Hungarian Pepper and Tofu Stew
Sig's Hungarian Pepper and Tofu Stew

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sig's hungarian pepper and tofu stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sig's Hungarian Pepper and Tofu Stew is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Sig's Hungarian Pepper and Tofu Stew is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sig's hungarian pepper and tofu stew using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sig's Hungarian Pepper and Tofu Stew:
  1. Make ready 3 tbsp olive oil
  2. Get 1 large spanish onion or four shallots , finely chopped
  3. Prepare 2 clove garlic, large, crushed
  4. Make ready 3 medium medium sized bell peppers, seeded and chopped
  5. Get 2 packages of marinated cubed tofu, (I use cauldron)
  6. Make ready 3 tbsp sweet or Hungarian paprika
  7. Get 1 tbsp caraway seeds
  8. Get 1 large ripe tomato, seeded ,cored and chopped
  9. Prepare 2 tbsp freshly chopped coriander
  10. Prepare 1 or 2 good pinches fresh crushed pepper
  11. Get 1 pinch salt or salt substitute
  12. Prepare 1 cup water
Steps to make Sig's Hungarian Pepper and Tofu Stew:
  1. in a large pan saute onions until soft
  2. in a large pan cook your pasta to your liking, drain keep warn
  3. When onions are soft add the crushed garlic and bell peppers.cook until slight crisp turn heat down
  4. Add the tofu , cook for about 6 or so minutes.
  5. Sprinkle with paprika and caraway seeds .
  6. chop , seed and core the tomatoes add to the stew ,simmer until soft, season with salt and pepper ,add the coriander.
  7. Add a little water at the time to keep from burning and to get creamy consistency. If you want more sauce you can use some powdered mushroom soup but you have to check your seasoning
  8. do not use canned soup if using , sprinkle a little soup powder over stew and add a little water until you have it just to your liking, if using soup add extra of the mild paprika to maintain a nice reddish to burned orange colour.

So that is going to wrap it up with this exceptional food sig's hungarian pepper and tofu stew recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!