Melt in your mouth Brownie
Melt in your mouth Brownie

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, melt in your mouth brownie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

In a large mixing bowl, combine Melt (R) and cocoa, blending with a spoon until smooth. Deep, dark, chewy, and fudgy, these are the very best brownies you'll ever eat. The recipe is a Yummly original created by Sara Mellas.

Melt in your mouth Brownie is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Melt in your mouth Brownie is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook melt in your mouth brownie using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Melt in your mouth Brownie:
  1. Prepare 2.5 tablespoon butter
  2. Take 1/2 cup dark chocolate chips
  3. Make ready 1/2 cup sugar
  4. Prepare 1/3 cup Flour
  5. Make ready 2 tablespoon cocoa powder
  6. Take 1/4 cup crushed walnut (optional)
  7. Take 1 egg

Melt over a pan of barely simmering water for five minutes. Make sure the base of the bowl does not touch the water. These really do taste like Betty Crocker brownies, and they certainly melt in your mouth. Today I want to share with you a melt in your mouth, family approved "healthy" brownie recipe that you can make for everyone in your family or for your next party.

Steps to make Melt in your mouth Brownie:
  1. Grease a baking pan and keep aside
  2. Put the oven on preheat at 175 degrees
  3. In a bowl, mix chocolate chips, sugar, flour and cocoa powder (put crushed walnut if you like)
  4. Add butter and mix well (after mixing butter, the consistency should be like breadcrumbs)
  5. Add one egg and fold the mixture until uniform
  6. Pour into the baking tray and bake for 20 minutes
  7. Let it completely cool down. Slide in a knife and move it along the edge of the brownie separating it from the baking tin on all four sides
  8. Cut into pieces and relish it (goes perfectly well with vanilla ice cream)

There is something about chocolate baking in the kitchen that can put you in a good mood. While this bakery has an array of exciting desserts like their rainbow cake, macarons, mini-cupcakes, profiteroles and more, what truly steals the show are their brownies as their name suggests. They taste silky smooth and can melt in your mouth. Just be careful because they are addictive. Unlike regular brownies, I added more milk and very little flour in these Brownie Truffles, resulting the taste is almost like a cake.

So that is going to wrap this up for this exceptional food melt in your mouth brownie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!