Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, moist banana chocolate chip cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Moist Banana Chocolate Chip Cake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Moist Banana Chocolate Chip Cake is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have moist banana chocolate chip cake using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moist Banana Chocolate Chip Cake:
- Get a
- Make ready 6 medium size mashed banana
- Take b
- Get 2 C flour
- Prepare 1 tsp baking powder
- Take 1 tsp bicarb soda
- Get c
- Prepare 180 ml melted butter
- Prepare d
- Take 4 eggs
- Take e
- Take 1 C castor sugar
- Prepare Pinch salt
- Prepare f
- Make ready Banana essence (optional)
- Get Chocolate chips
Instructions to make Moist Banana Chocolate Chip Cake:
- Prepare A (mashed), B (sift together) & C (melt butter). Set aside.
- Beat Eggs & Castor sugar till light & fluffy. Add C. Keep beating. Add in F, pinch of salt. Keep mixing.
- Next, combine A with the batter. Mix well again. Lastly, add B (sifted flour mixture).
- Bake at 160 c for 45 mins. Adjust your oven accordingly.
So that is going to wrap this up with this exceptional food moist banana chocolate chip cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
