Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, gluten free apple & plum crumble. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Gluten Free Apple & Plum Crumble is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Gluten Free Apple & Plum Crumble is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have gluten free apple & plum crumble using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gluten Free Apple & Plum Crumble:
- Get 6 very ripe plums
- Take 4 small dessert apples
- Get 80 g ground almonds
- Get 60 g gf flour
- Take 60 g dairy free marg
- Take 100 g sugar
- Get Cinnamon for a final sprinkle
Steps to make Gluten Free Apple & Plum Crumble:
- Peel and core the apples, then cut into chunks. Cut the plums into similar sized chunks. Put the fruit in a heatproof dish or bowl. My plums were so ripe they didn’t need any extra sugar at this stage.
- In a separate bowl rub the flours sugar and almonds together. Once rubbed in I use my hands to crunch up the mix into larger balls similar to regular crumble.
- Cover the fruit with the crumble mix and sprinkle the topping with cinnamon. Bake for 30 mins at 190 C.
So that’s going to wrap it up with this special food gluten free apple & plum crumble recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!