Apple Crumble
Apple Crumble

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apple crumble. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert.

Apple Crumble is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Apple Crumble is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have apple crumble using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crumble:
  1. Take Apple filling
  2. Prepare 1/4 tsp cinnamon
  3. Take 12 tbsp sugar
  4. Get 10 apples, 5 grated, 5 cut to chunks
  5. Take 1/2 tsp vanilla
  6. Make ready Zest 2 lemon
  7. Prepare Juice quarter of lemon
  8. Get Crumble
  9. Take 2 cups flour (200g)
  10. Prepare 3/4 cup sugar
  11. Take 100 g butter
  12. Get Pinch cinnamon

Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. The buttery pecan crumble is just too perfect, even without any oats. Spoon the crumble mixture over the apple and place the dish on a large baking tray. A baked apple crumble is gooey, bubbly, juicy, and smells incredible.

Instructions to make Apple Crumble:
  1. Preheat the oven to 200°C
  2. Heat a small hob-proof baking dish, add the caster sugar and heat for about 5 minutes until it caramelises. Add the cinnamon, vanilla seeds and grated apples and cook for 1–2 minutes. Stir in the apple chunks, then mix in the cranberries, lemon zest and juice. Remove from the heat and set aside.
  3. To make the topping, place the flour, sugar, butter and cinnamon in a bowl and rub together with your fingertips until the mixture resembles breadcrumbs. Add the granola and mix until fully incorporated.
  4. Scatter the crumble topping over the fruit and heat the dish again on the hob. Once the apple mixture is bubbling, transfer to the preheated oven and bake for 35-30 minutes until the topping is a golden colour. Remove and serve warm

Start with a simple apple crumble, then play with the variations. You'll quickly see why this apple dessert is well-loved around. Apple crumble can be so easy to make that once you've cracked this recipe you won't ever want to buy another ready-made one! Learn how to make apple crumble with our easy apple crumble recipe! This easy Apple Crumble recipe is awesomely delicious!

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