Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, khichdi. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Khichdi also known as khichadi or khichuri is a comfort food that's most commonly eaten all over India. Khichdi Recipe with step by step photos. Moong dal khichdi is easy to digest & healthy. you can serve moong dal khichdi with curd or an accompanying raita or papad. the simple khichdi where it has an abundant source of taste and flavour from the green herbs. while the recipe can be used as fasting recipe, but can also be used as breakfast or snacks recipe. hariyali.
Khichdi is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Khichdi is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have khichdi using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Khichdi:
- Make ready 1/2 cup Rice (soaked)
- Take 1/2 cup Green moong Dal
- Prepare 1 teaspoon hing/asafoetida
- Prepare 1/2 teaspoon haldi (turmeric powder)
- Prepare to taste Salt
- Get 2 Green chilli (chopped)
- Prepare 1 tomato (chopped)
- Make ready 1 teaspoon Musterd seeds
- Prepare 1 teaspoon Cumin seeds
- Prepare 2 tsp Oil or ghee
- Take 4 cup water
- Take 2 tsp coriander leaves (chopped)
For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness. collection of khichdi recipes : Moong Dal Khichadi, Bajra Khichdi, Buckwheat Khichdi, Dal Khichadi, Masoor Dal and Palak Khichdi, Spicy Khichdi with Curry Sauce, Panchmel Khichdi. Read the full khichdi recipes here! Khichdi is typically seasoned with turmeric and salt and served with a spoonful of ghee or clarified butter on top. Khichdi pretty much nailed the trend of situational comedies in India.
Instructions to make Khichdi:
- Take a bowl add Rice or Moong Dal wash and soaked for 20 minutes. After 20 minutes drain the water and set a side
- Add rice or Dal to a pressure cooker and around 4 cup water add salt haldi Hing pressure cooker on high heat 5 to 6 whistle.the Dal or rice cook mushy.
- Now tadka take a pan add oil musterd seed, Cumin seeds, saute 1 sec.now add Green chilli and tomato cook for 2 minutes tomato looks mushy.
- Now add pour the tadka Khichdi and mix it well.
- Garinsh with Coriander leaves.or ghee.
- Serve with kadhi
Television show makers in the country had never really seen potential for sitcoms. Simple rice khichdi is a healthy comfort food prepared by pressure cooking rice and moong dal. If you want to eat something light and healthy for dinner, then easy to digest rice khichdi is the best option. Khichdi is a very popular recipe prepared with rice, dal and some spices. It is not only filling and delicious but also very comforting.
So that’s going to wrap this up with this special food khichdi recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
