Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, apple crumble danish. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple Crumble Danish is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Apple Crumble Danish is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have apple crumble danish using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Apple Crumble Danish:
- Prepare 1 sheet gluten and dairy free pastry
- Make ready 1 egg beaten
- Make ready 3 apples cut into slices
- Prepare 6 tbsps apple sauce
- Get 3 tbsps brown sugar
- Get 4 tbsps gluten free plain flour
- Make ready 1 tsp ground cinnamon
- Get 4 tbsps icing sugar
- Make ready 4 tsps dairy free milk
- Prepare 30 g dairy free spread
Instructions to make Apple Crumble Danish:
- Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
- Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
- Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving
So that is going to wrap it up for this special food apple crumble danish recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
