Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sabudana khichdi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.
Sabudana Khichdi is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Sabudana Khichdi is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have sabudana khichdi using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana Khichdi:
- Prepare 400 gm sabudana(sago )
- Take 450 gm warm water
- Take 2 tablespoon oil
- Prepare 1 tsp rai/mustard seeds
- Prepare 1 Green chilli
- Prepare 1 cup Peanuts
- Take 2 tsp lemon
- Make ready To taste salt
- Make ready 1/2 tsp black pepper powder
- Prepare To taste sugar
- Make ready 1/2 tsp red chilli powder
- Make ready 1/2 tsp turmeric powder / haldi
- Get 2 medium size boiled potatoes
Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light crunch. Tapioca khichdi is great for breakfast or as a snack and it tastes delicious. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts.
Steps to make Sabudana Khichdi:
- In a big bowl soak sabudana by just adding warm water. and soak for 2 hours.
- Now in a pan add oil. then add rai, curry leaves, green chilli and crushed peanuts. cook for a minute.
- Then add boiled chopped potatoes. and add all the masalas in to it and cook for a minute.
- Add sabudana into the pan. keep stirring. and Taste test adjust the seasoning if needed. and serve this delicious recipe with yoghurt.
Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts. Sabudana Khichdi is a perfect food for those on a fast or vrat and it is also made in many household as breakfast. Sabudana Khichdi is a one of most widely preferred and healthy Indian khichdi served in breakfast or dinner on fasting days. Sabudana Khichdi Recipe (with Step by Step Photos). Sabudana khichdi is a popular Indian dish made for breakfast with sago/ tapioca pearls and potato Sabudana khichadi is new to me and made this only twice so far.
So that’s going to wrap this up for this special food sabudana khichdi recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
