Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy and paushtik khichdi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Watch popular and delicious Khichdi recipes which are quick and very easy to make. No need to have an upset stomach in order to have Khichdi. Healthy Millets pongal (Fibre and protein rich).
Healthy and Paushtik khichdi is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Healthy and Paushtik khichdi is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have healthy and paushtik khichdi using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy and Paushtik khichdi:
- Make ready 2 tbsp rice
- Take 1 tbsp yellow moong dal
- Prepare 1 tsp soya nuggets (soaked in water and strained)
- Prepare 1 tbsp grated carrot or(chopped)
- Take 1 tbsp shredded cabbage
- Get 1 tbsp peas(shelled)
- Make ready 1 tbsp ghee
- Get 1 pinch roasted jeera (cumin)powder
- Make ready 1 1/2 cup water
- Get to taste Salt and black pepper powder
- Make ready 1/2 tsp turmeric powder
- Take 1/2 tsp Mustard seed for tadka
Moong beans are healthy and easy to digest. So when your stomach is upset then it is best to have khichdi. It can also be served to small babies, since it is easy to digest. The health benefits of khichdi, an Indian dish made of rice, lentils, & turmeric, include its ability to nourish the body, aid in digestion, & boost heart health.
Steps to make Healthy and Paushtik khichdi:
- Wash dal and rice and soak for 30 minutes.
- In a pen combine ghee, masat mustard seed,all vegetables and drained soya nuggets. Covered for 4-5 minutes.
- Add soaked dal, rice, salt jeera powder, water and covered at for 8-10 minutes.mix well. Standing time of 5 minutes to be given.
- Serve with fresh curds.😋😋😋
Khichdi or khichadi is an Indian porridge-like blend that is made by cooking rice, green or yellow lentils, turmeric, cumin, clarified butter (ghee). finally, serve oats khichdi warm after garnishing with some coriander leaves with raita. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated. Bajra khichdi was prepared for its added benefits like protein and fiber. My stomach was not bloated after eating food. And as they say, a healthy stomach means a healthy mind.
So that is going to wrap this up with this exceptional food healthy and paushtik khichdi recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
