Avocado Brownies
Avocado Brownies

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, avocado brownies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Avocado Brownies is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Avocado Brownies is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook avocado brownies using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Avocado Brownies:
  1. Prepare 1 ripe Avocado (mashed)
  2. Make ready 1/2 cup Cocoa Powder
  3. Prepare 2 eggs
  4. Prepare 1 cup Coconut Sugar
  5. Prepare 2 tbsp Cashew Butter
  6. Take 1 tsp Baking Powder
  7. Take 1 tsp Vanilla Extract
  8. Take 1/4 tsp Salt
  9. Get 1/3 cup Chocolate Chip
Instructions to make Avocado Brownies:
  1. Preheat the oven to 325F° or 165C° and line a 8x8 pan with parchment paper.
  2. Mix together up all the ingredients, and pour into the pan; sprinkle some additional chocolate chip on top, and bake for 45 minutes.
  3. Let cool completely (refrigerate to speed the process up), then cut into squares - finish with a sprinkle of sea salt.
  4. Bon Appetite!!!

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