Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, spinach and tofu quiche. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Spinach And Tofu Quiche is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Spinach And Tofu Quiche is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spinach and tofu quiche using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spinach And Tofu Quiche:
- Take 200 grams All purpose flour
- Make ready 100 grams Cold butter
- Get 1 pinch Salt
- Prepare 1 tbsp Cold water
- Prepare 1 bunch Spinach
- Prepare 150 grams Tofu (hard tipe)
- Make ready 1 tbsp Chopped garlic
- Make ready 1/4 Chopped onion
- Get 1 Salt and pepper
- Prepare 3 Eggs
- Get 180 ml Heavy cream
- Get 1 pinch Oregano
Steps to make Spinach And Tofu Quiche:
- For the dough: mix the flour and salt. Add the butter cut into cubes and incorporate it into the flour with your fingers until the flour gets moist. Add the cold water, 1 spoon at a time, until it comes together. Put the dough in a form pressing it with fingers (bottom and bords). Bake it for 10 minutes at 180 C.
- Filling: sauté the onion and garlic with a little bit olive oil. Add the chopped spinach and fry it until it wilts. Add salt and pepper to taste. Take it off the heat. - Break the tofu with your fingers and mix it with the spinach. Put this mixture in the pre heated dough.
- Cream: mix the eggs, heavy cream and oregano. Add salt and pepper to taste. Put it over the spinach.
- Bake it for about 40 minutes, 180 C, or until it gets gold. If you prefer, add some parmesan cheese on top of it after 20 minutes of baking.
So that is going to wrap this up for this exceptional food spinach and tofu quiche recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!