Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fried bell pepper fish cake 煎釀三寶. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Bell Pepper Fish Cake 煎釀三寶 is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Fried Bell Pepper Fish Cake 煎釀三寶 is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried bell pepper fish cake 煎釀三寶 using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried Bell Pepper Fish Cake 煎釀三寶:
- Prepare Fish Cakes Paste
- Get Bell Pepper
- Prepare Spring Onions
- Make ready Corn Starch
Instructions to make Fried Bell Pepper Fish Cake 煎釀三寶:
- Ingredients, Fish cake its already salted from the market peeps, if not add little salt and mix well.
- Trim those Bell Peppers. can use Chinese Red Sausage, egg plant, fried Beancurd if you want also. Same Ways in doing it
- Fish paste mixed with chopped chives then stuff into bell pepper then pat a thin layer of corn starch on top. make sure paste wont fall off
- High Med Heat when oil heated fish cake side onto pan and fry for a few mins until slightly brown then flip
- Flip them until fish is cooked to check poke the fish cake should be solid then u know its cooked
- Serve hot and can dip in sweet soya sauce, chilli sauce or cooked oyster sauce. Done
So that is going to wrap this up for this special food fried bell pepper fish cake 煎釀三寶 recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
