Fudgy Cocoa Brownies (gluten free)
Fudgy Cocoa Brownies (gluten free)

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fudgy cocoa brownies (gluten free). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fudgy Cocoa Brownies (gluten free) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Fudgy Cocoa Brownies (gluten free) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have fudgy cocoa brownies (gluten free) using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fudgy Cocoa Brownies (gluten free):
  1. Get 1/2 cup salted butter (about 113g)
  2. Prepare 1 tablespoon oil
  3. Get 1 cup (or slightly less) caster sugar
  4. Prepare 2 large eggs
  5. Take 2 tsp vanilla extract
  6. Make ready 1/2 cup gluten free plain flour
  7. Prepare 1 tsp gluten free baking powder
  8. Make ready 1/2 cup unsweetened cocoa powder
  9. Prepare 1/4 tsp salt
Instructions to make Fudgy Cocoa Brownies (gluten free):
  1. Heat oven to 175 degrees C (fan).
  2. Prepare 8 inch square baking dish by brushing with oil and line with baking paper.
  3. Heat butter on the hob until it starts to bubble slightly, then add to mixing bowl of K-MIx (or food processor) with the oil and sugar and beat for minute.
  4. Add eggs and vanilla and beat for another minute.
  5. Sift in flour, baking powder and cocoa powder to the mixing bowl and add salt, then fold together until just about mixed. Too much mixing will change texture towards a cake rather than a fudgy brownie.
  6. Tip into baking dish and cook for 20mins.
  7. Allow to cool for about 5 mins before transferring from baking dish to cooling rack along with the baking paper. Allow to cool a little more before slicing into 9 large pieces or smaller sections.

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