My Chorizo, Tomato & poached Egg Muffin
My Chorizo, Tomato & poached Egg Muffin

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my chorizo, tomato & poached egg muffin. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Chorizo, Tomato & poached Egg Muffin is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. My Chorizo, Tomato & poached Egg Muffin is something that I have loved my whole life.

This chorizo recipe is hearty and substantial on its own, but if you want to put an egg on it, go right ahead. Add tomatoes, breaking up with your hands as you go, then tomato liquid left in can. Quick and scrumptious pasta recipe that you can prepare for any gatherings.

To begin with this recipe, we must first prepare a few components. You can have my chorizo, tomato & poached egg muffin using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Chorizo, Tomato & poached Egg Muffin:
  1. Take butter
  2. Make ready diced chorizo
  3. Get cherry tomatoes quatered
  4. Make ready Poached egg
  5. Take muffin cut in half

Baked macaroni and cheese is elevated to special status with the addition of crumbled chorizo and diced tomatoes. Recipe developed by George Duran for Hunt's. Most of my one pot dishes involve adding things in a step at a time. until the dish is complete, but I'm In the past, when I've fried the chorizo and added the pasta in with the chorizo to cook, I've found the. This classic recipe includes chorizo and sun-dried tomatoes for an extra rich flavour.

Instructions to make My Chorizo, Tomato & poached Egg Muffin:
  1. Tast both top and bottom halves of the muffin then butter it
  2. Heat up the butter in a pan and add the diced chorizo next cut and quarter the tomatoes and add to the chorizo and fry stirring for 3 minutes
  3. Next add a little boiled water in a saucepan and when bring to the boil again then crack the egg and drop it in carefully. When its done add the chorizo + tomato to the bottom muffin then add the poached egg.

A tomato pasta bake recipe is always a handy one to have up your sleeve. Heat olive oil in a skillet over medium-high heat. A quick and easy Simple Chorizo & Cherry Tomato Risotto recipe, from our authentic Spanish cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Pour the chopped tomatoes, paprika, sugar, black pepper and chickpeas into the pan and stir well.

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