Salt & Pepper Crusted Pork Loin
Salt & Pepper Crusted Pork Loin

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salt & pepper crusted pork loin. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have salt & pepper crusted pork loin using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Salt & Pepper Crusted Pork Loin:
  1. Get 1 pork loin
  2. Make ready Kosher salt
  3. Make ready Course black pepper
  4. Make ready 3 garlic cloves(chopped)
  5. Get Water
  6. Take Sm. Yellow onion (chopped)

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Instructions to make Salt & Pepper Crusted Pork Loin:
  1. Rinse the roast then, rub salt and, pepper all over, add a little water and, add garlic and, onion
  2. In a 350 degrees preheated oven add, roast cook for about 1- 2 hours cooking times may vary.

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