Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, fudgy brownies. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Fudgy Brownies is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Fudgy Brownies is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fudgy brownies using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fudgy Brownies:
- Take 150 g granulated sugar
- Prepare 100 g unsalted butter
- Make ready 80 g chocolate
- Take 25 g cake flour
- Take 20 g cocoa powder
- Take A few drops of vanilla Essence
- Get 2 eggs
- Make ready 50 g walnut (optional)
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Instructions to make Fudgy Brownies:
- Preheat the over to 180°C and leave the eggs to cool to room temperature. Sift the flour and cocoa powder.
- Combine the butter and chocolate in a microwave-safe bowl and heat it up until melted, about 1 minute.
- Add the granulated sugar and mix. Then, add the eggs one by one and mix. Finally, add the salt and vanilla essence and mix.
- Transfer the batter to a baking tray/mold and bake for 20 minutes. Cut into bite size squares to serve.
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