Ham and Cheese Quiche
Ham and Cheese Quiche

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ham and cheese quiche. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Ham and Cheese Quiche is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Ham and Cheese Quiche is something that I’ve loved my entire life.

Ham and Cheese Quiche: the tastiest and easiest recipe! To keep things as simple as possible, we're starting with a store-bought pie crust and loading it up with an easy mixture of cubed ham, cheese, and eggs. This quiche recipe is super simple to adapt to your personal preference; use your favorite.

To get started with this particular recipe, we have to prepare a few components. You can cook ham and cheese quiche using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Cheese Quiche:
  1. Take 1 9-inch pie crust
  2. Get 2 tbsp butter
  3. Prepare 1 tsp garlic
  4. Make ready 1 1/2 cup diced cooked ham
  5. Prepare 1 1/2 cup shredded old cheddar
  6. Take 1/2 tsp black pepper
  7. Prepare 1 cup milk
  8. Prepare 4 eggs, beaten

This ham and Swiss cheese quiche is a classic combination of ingredients. Use any leftover ham, frozen or homemade pie crust, and fresh eggs to quickly prep and. If you're looking for a classic quiche recipe, this ham and cheese number is your answer. Once it's reheated and on the table, you'll never know the difference.

Instructions to make Ham and Cheese Quiche:
  1. Prehest oven to 350°F
  2. Melt butter in a large saucepan over medium heat, stir ham and garlic into the melted butter for about 5 minutes.
  3. Transfer to pie crust
  4. Beat cheese, milk, eggs and black pepper together in a bowl; pour over the ham mixture.
  5. Bake in preheated oven until a knife inserted into the center of the quiche comes out clean, 30 to 45 minutes.

Ham and Cheese Quiche Variations: You can swap the ham for bacon or sausage. Any cheese would work great here. Try this with mozzarella cheese, Gruyere or cheddar cheese in place of Swiss. You can swap more milk in place of the half & half cream, but the texture won't be as creamy, it will have a. Ham and Cheese Quiche is a crustless quiche recipe made easy in the Instant Pot.

So that is going to wrap this up with this exceptional food ham and cheese quiche recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!