How To Make Easy Gnocchi
How To Make Easy Gnocchi

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, how to make easy gnocchi. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

How To Make Easy Gnocchi is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. How To Make Easy Gnocchi is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook how to make easy gnocchi using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make How To Make Easy Gnocchi:
  1. Take 100 grams Potato (1 medium), boiled and peeled
  2. Get 2 tbsp Flour (strong bread flour or cake flour)
  3. Make ready 1 tbsp Katakuriko
Instructions to make How To Make Easy Gnocchi:
  1. Wash the potatoes well. Cover in plastic wrap with the skin still on and cook in the microwave. (1 potato for 3 1/2-4 minutes, or use the root vegetable function.)
  2. Put the flour and katakuriko into a plastic bag. Add the cooked and peeled potatoes while still hot and evenly combine the ingredients by kneading the bag.
  3. Once the dough comes together, coat your hands in oil and shape it small round dumplings. Use a fork to press an imprint into each one.
  4. Then, all you have to do is boil them before serving. Boil water in a pot, add the gnocchi, and when they begin to float, remove them and quickly soak in cold water.
  5. If you boil them too much, they will fall apart; so, remove them, and transfer them to the cold water as soon as they float to the top.

So that’s going to wrap it up for this special food how to make easy gnocchi recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!