Crustless veggie quiche
Crustless veggie quiche

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, crustless veggie quiche. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

A colorful medley of orange bell. This quiche is all about the transformation of humble ingredients into a beautiful meal. Quiche is at once fancy, yet deeply practical, using whatever vegetables you happen to have around.

Crustless veggie quiche is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Crustless veggie quiche is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have crustless veggie quiche using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crustless veggie quiche:
  1. Get 1 1/2 cup onion, chopped
  2. Make ready 1 clove garlic, chopped
  3. Prepare 3 cup fresh spinach
  4. Make ready 1 cup mushrooms, sliced
  5. Make ready 6 eggs
  6. Make ready 1/2 cup heavy cream
  7. Make ready 1/4 tbsp garlic powder
  8. Get salt
  9. Prepare pepper
  10. Make ready 1 tbsp olive oil
  11. Get 1 tbsp olive oil
  12. Make ready 1/2 cup swiss cheese

This easy to make vegetarian quiche recipe is crustless and low in carbs but big on flavor! I especially like this crustless vegetable quiche. It is gorgeous - so colorful with all the vegetable colors, and I love that it contains so many veggies! I serve it often for brunch, and everyone raves.

Instructions to make Crustless veggie quiche:
  1. Preheat oven to 350° Add 1tblspn of oil to large pan. Heat low-medium until oil is hot.
  2. Add chopped onion. Cook low- medium until soft and translucent.
  3. Add chopped garlic
  4. Add fresh spinach and mushrooms. I add salt and pepper here.
  5. Beat eggs and cream, and cheese together. I add salt and pepper here too. Combine with with veggie mix.
  6. Add remaining olive oil to baking dish and pour in mixture.
  7. Bake ~40 min or until set.

Crustless veggie quiche is not an average breakfast recipe, it's great for weekend brunches and can be taken with you to work or to picnics and potlucks. Simply serve with chutney on the side. This flavorful crustless quiche is loaded with so many veggies and Cheddar cheese you won't even miss the crust. You guys, this quiche is so crazy good! This recipe for Crowd Pleasing Crustless Vegetable Quiche is as easy to make as it is delicious.

So that is going to wrap this up for this special food crustless veggie quiche recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!