Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stuffing quiche. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stuffing Quiche is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Stuffing Quiche is something that I’ve loved my entire life.
If needed mix the stuffing with a bit of melted butter to help it adhere. A quiche is the perfect way to use leftover turkey and stuffing—and a little Cheddar too. If using stuffing mix, prepare according to package directions.
To begin with this particular recipe, we have to prepare a few components. You can cook stuffing quiche using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stuffing Quiche:
- Make ready Crust
- Take 1 1/2 cup thanksgiving stuffing
- Take 1 1/2 tsp butter
- Take Filling
- Get 10 eggs
- Make ready 2 cup milk
- Take 1 1/2 cup shredded cheese of your choice
- Take 1 1/2 tsp flour
- Take 1 tbsp parsley
- Make ready 2 tsp pepper
- Get 1 tsp salt
Download royalty-free Making stuffing while preparing a traditional quiche. See more ideas about Auction fundraiser, Silent auction display, Silent auction baskets. Our Endive & Roquefort quiche today was a perfect example of that. Our main course was an equally interesting dish: Stuffed (Deboned) Quail with a side of wild rice and baby vegetables.
Instructions to make Stuffing Quiche:
- Butter sides of a 2 quart casserole dish. Press stuffing into bottom of Baking dish to make a crust.
- Bake crust at 350° for 10 minutes or till browned and crispy.
- While crust is baking brat eggs in mixing bowl adding milk till fluffy. Add seasoning.
- Toss shredded cheese in flour in a bowl
- Pour egg mixture over crust . Sprinkle in cheese.
- Bake at 350° for 30 to 45 minutes. It's done when you poke a knife in the middle and the knife comes out clean.
- Let stand for 5 to 10 minutes. Enjoy!
This Spinach and Artichoke Quiche from Delish.com will put all other quiches to shame. This basic quiche recipe is the ONE and ONLY recipe that you need to make a smooth and creamy quiche. A quiche is a savory custard. Made with a combination of eggs and cream or milk. This spinach quiche gives me the feels for a multitude of reasons.
So that’s going to wrap it up with this exceptional food stuffing quiche recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
