Gnocchi with Homemade Tomato Sauce
Gnocchi with Homemade Tomato Sauce

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, gnocchi with homemade tomato sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This gnocchi with tomato sauce recipe is a simple one pan meal that takes store-bought gnocchi to the next level! Plenty of melty Parmesan and Usually they have a cream-based sauce, but I wanted to do a simple tomato sauce without any cream. I figured it was high time we had gnocchi with red.

Gnocchi with Homemade Tomato Sauce is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Gnocchi with Homemade Tomato Sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have gnocchi with homemade tomato sauce using 9 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Gnocchi with Homemade Tomato Sauce:
  1. Take 1 box Gnocchi
  2. Get 1 can Tomato Pelati
  3. Prepare 1 clove garlic
  4. Take 10 basil
  5. Make ready 10 dash chopped parsley
  6. Get 1 grated parmesan cheese
  7. Make ready 1 olive oil
  8. Take 1 salt
  9. Take 1 ground black pepper

Depending on which flour you use to make them, their taste can vary widely. Try Our Creamy Vegan Gnocchi Sauce (Bonus Recipe). In our photos, you can see that we like to serve whole wheat gnocchi with a fruity tomato. Learn how to make homemade gnocchi from scratch.

Instructions to make Gnocchi with Homemade Tomato Sauce:
  1. Chop the garlic
  2. In pan add olive oil and add the garlic
  3. Cook on medium heat for 5 minutes
  4. Add the tomato pelatti and start stiring the mixture.
  5. After a while add the juice sauce from the tomato can
  6. Cook for 5 to 10 minutes
  7. Add the choped basil and parsley
  8. Add pinch of black pepper
  9. Keep stiring for 5 minutes
  10. While the sauce is cooking add a water in a separate pan and add salt
  11. When tge water starts to boil add the gnocchi
  12. Cook for 5 minutes
  13. Rinse the gnocchi and put in a serving dish
  14. Add the sauce and the grated parmesan
  15. Enjoy in a healthy and tasty lunch.

These potato gnocchi are light, soft and airy exactly as they should be. You can serve gnocchi with any sauce but in this recipe we serve them with delicious tomato sauce. The gnocchi is light and fluffy, like mini pillows of ricotta goodness. Toss ricotta gnocchi in a simple browned butter sauce or a tomato sauce - you choose! A simple tomato sauce makes these soft, delicate Gnocchi a delicious Dinner idea.

So that is going to wrap this up for this special food gnocchi with homemade tomato sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!