Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, italian homemade gnocchi. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Italian Homemade Gnocchi is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Italian Homemade Gnocchi is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have italian homemade gnocchi using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Italian Homemade Gnocchi:
- Make ready 1 kg potatoes
- Get 300 grams all-purpose flour
- Prepare 1 egg
- Make ready 1 salt
Steps to make Italian Homemade Gnocchi:
- Boil the potatoes in salty water
- Peel the potatoes and smash them.
- Put the smashed potatoes on a floury board
- Add a pinch of salt, the flour and knead until you have a compact and soft mix
- Add the egg and keep kneading until you have a compact dough
- Now cut off a bit of the dough and usong the hands shape it in stripes ( as to form sort of snakes)
- Cut the stripes into pieces and using a fork shape every piece
- Ready to boil!
So that’s going to wrap this up with this special food italian homemade gnocchi recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
