Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed spring greens and peppers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Stuffed Spring Greens and Peppers is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Stuffed Spring Greens and Peppers is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed spring greens and peppers using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed Spring Greens and Peppers:
- Prepare 2 bunches spring greens
- Take 4 peppers
- Get 300 gr Spanish rice
- Take 100 gr bulgur
- Make ready 1/2 canned tomato paste
- Get 1 tsp tomato paste
- Get 1 tsp chilli paste
- Take 100 ml olive oil
- Prepare 1/2 bunch parsley (fine choppef)
- Prepare 1 large onion (fine chopped)
- Prepare 2 fresh onions (fine chopped)
- Take Salt
- Make ready Black pepper
- Get Chilli powder
- Make ready Dry mint
Steps to make Stuffed Spring Greens and Peppers:
- First, boil spring greens in a large pan for 10 mins. Carve peppers inside and remove seeds.
- Put the rice, bulgur, onions, canned tomato, pastes, oil in a large bowl and mix. Add salt, pepper and spices. Stir all of ingredients well.
- Cut the middle of the spring green leaves and put rice mix on leaf. Fold both sides and roll. You can use same rice mix to stuff peppers as well.
- Put all rolled leaves and stuffed peppers in a pot. Mix 200 ml water, 2 tsp oil and 1 tsp tomato and add this sauce on rolled leaves and stuffed peppers.
- Close the lid and cook for 20-25 mins.
So that’s going to wrap it up for this special food stuffed spring greens and peppers recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


