Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, black pepper beef. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Black Pepper Beef is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Black Pepper Beef is something that I’ve loved my entire life. They are nice and they look wonderful.
Black Pepper Beef Recipe teaches you how to cook Black Pepper Beef, which is one of local The beef in it tastes smooth and tender after frying in the oil; the onion in the dish is fragrant and crispy. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion. Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have black pepper beef using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Black Pepper Beef:
- Take 600 grams Tenderloin beef
- Make ready 75 ml vegetable oil
- Prepare 75 grams onion. thinly sliced crosswise
- Get 2 clove garlic. crushed. mince
- Make ready 1 slice ginger. thinly sliced
- Get 1 tbsp Black pepper. roasted and crushed
- Prepare 1 tbsp oyster sauce
- Make ready 1 tbsp soy sauce
- Make ready 1/2 tsp ground pepper
- Take 250 grams baby kailan. boiled
It has to be at a restaurant because I love the theatrics of how it's served. Black pepper sauce and beef have been the best partner worldwide. I love that uniform and mild thick black pepper sauce very much when eating beef steaks. However, a new rule is applied in this recipe.
Steps to make Black Pepper Beef:
- slice the beef thinly crosswise
- heat the vegetable oil. insert sliced beef and stir until it changes color. remove and drain
- reheat 3 tablespoon vegetable oil. put the onion, garlic, and ginger together. stir until fragrant
- enter the black pepper, beef, oyster sauce, soy sauce, ground pepper. stir until the meat was over cooked and dry. lift
- put kailan on a serving plate. add the meat on it or stir fry with meat. serve warm
We used ground beef sirlion, beef broth instead of water, a pinch of salt, Lawry's seasoning salt, Accent seasoning, onions, sesame oil, and added a combination of red and yellow bell peppers. Black pepper beef consists of sliced beef tossed in a black pepper sauce; often vegetables such as broccoli, onion, and green pepper are added into the mixture as well. The beef is first marinated in a. Our black pepper beef recipe is simple, tasty and a satisfying stir-fry. Check out this simple recipe and cook up a perfect dish in no time!
So that’s going to wrap it up with this special food black pepper beef recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
