Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, twisted asian teriyaki sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Twisted Asian Teriyaki Sauce is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Twisted Asian Teriyaki Sauce is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have twisted asian teriyaki sauce using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Twisted Asian Teriyaki Sauce:
- Make ready 1 cup soy sauce
- Get 1 cup brown sugar
- Make ready 1/2 cup orange juice
- Get tsp 1/8 liquid smoke
- Make ready 1 large scallion with onion
- Make ready 2 tbsp ground ginger
- Make ready 2 tbsp asian spice
- Make ready 2 tbsp onion powder
- Prepare 1 tbsp sesame oil
- Take 3 tbsp sesame seeds
- Make ready 1 pinch thyme
- Take 3 dash sage
- Make ready 6 each fish filets
Steps to make Twisted Asian Teriyaki Sauce:
- Slice and dice scallion to bite size
- Mix all ingredients well in large bowl
- Place fish in shallow dish
- Dump merinade on fish
- Stick it in fridge for 1 hour
- Flip fish
- Stick in fridge for one hour
- Cook fish your way
So that’s going to wrap it up for this exceptional food twisted asian teriyaki sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!