Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, chili, pepper & beans on toast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chili, Pepper & Beans on Toast is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chili, Pepper & Beans on Toast is something which I have loved my whole life. They are fine and they look fantastic.
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To get started with this recipe, we must prepare a few ingredients. You can cook chili, pepper & beans on toast using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chili, Pepper & Beans on Toast:
- Prepare 1 tbsp vegetable oil
- Get 1 red onion, sliced
- Make ready 1/2 red pepper, sliced (no seeds)
- Prepare 1/2 yellow pepper, sliced (no seeds)
- Prepare 1 red chili, in small slices. I leave seeds in but that’s optional
- Make ready 1 green chili, in small slices. Ditto re seeds
- Make ready 2 cloves garlic, sliced
- Prepare 1 spring onion, sliced
- Make ready 1 tsp smoked paprika
- Prepare 1 tsp oregano
- Take 1 tsp cumin
- Make ready 1 large tomato, coarsely chopped and lightly salted
- Take 1 pinch sea salt (or table salt)
- Make ready 400 g tin kidney beans in chili sauce, drained but not rinsed
- Prepare 1 slice unbuttered granary (preferred) toast per person
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Steps to make Chili, Pepper & Beans on Toast:
- Heat the oil in a pan. Cook the onion and peppers on a medium-high heat for 5 minutes, stirring occasionally to avoid sticking.
- Add the chillies, garlic and spring onion, stir gently and fry for a further 3 minutes. Stir in the spices and fry until the onions and peppers are softened, say another 2 minutes.
- Add the tomato and beans. Stir well and increase the heat to high. Cook for a final 4-5 minutes, stirring occasionally, to ensure that the beans are cooked.
- Serve onto hot toast.
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So that is going to wrap it up with this exceptional food chili, pepper & beans on toast recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
