Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, potato gnocchi. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Potato Gnocchi is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Potato Gnocchi is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have potato gnocchi using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato Gnocchi:
- Take 500 grams Potatoes
- Take 100 grams Plain flour
- Take 1 pinch Salt
Steps to make Potato Gnocchi:
- Boil the unpeeled potatoes. When done, peel them and mash immediately.
- Add salt to the mashed potatoes, then sift in the flour in small batches. Mix it as you add the flour, being careful not to knead it too much, and bring it together.
- Cut it into quarters, then roll it out into strands. Cut the dough into 1.5 cm pieces, and use the back of a fork to make patterns. Add salt to a generous amount of hot water, and put the pieces in. They are done when they float to the top.
So that is going to wrap this up for this exceptional food potato gnocchi recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
