Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, brad's cajun burger with louisiana hot sauce aioli. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Brad's cajun burger with Louisiana hot sauce aioli is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Brad's cajun burger with Louisiana hot sauce aioli is something that I’ve loved my entire life.
Cajun Andouille Sausage Bacon Cajun Seasoning House Seasoning. Think Ill make a dipping sauce for them! An elegant, refined spin on the classic beef burger, this Wagyu Burger with Caramelized Onions, Garlic Aioli, and Mushrooms is a burger that is sure to. وصفة اليوم فخمة ، وصفة برقر تذوقونها في مطاعم ! ، برقر بلحم الغنم مع صوص الأيولي. بالعافية ، - أهلاً فيكم أنا آلاء قناتي Berry Kitchen أقدم فيها.
To get started with this recipe, we have to first prepare a few components. You can have brad's cajun burger with louisiana hot sauce aioli using 25 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Brad's cajun burger with Louisiana hot sauce aioli:
- Prepare burger patties
- Get 3 lb lean burger. 15% or less
- Take 1 large jalapeno, seeded and minced
- Take 1/4 cup minced fresh flat leaf parsley
- Make ready 1/3 cup white merlot or white zinfendel
- Make ready 1 1/2 tbsp Louisiana style hot sauce
- Get 1/4 cup chopped green onions
- Make ready 2 large cloves garlic, minced
- Get 1 tsp smoked paprika
- Get 1 egg
- Prepare 1 tsp sea salt
- Prepare Louisiana hot sauce aioli
- Take 1 tbsp lemon juice
- Get 2 large cloves garlic, minced
- Make ready 1/4 tsp sea salt
- Get 1 tsp smoked paprika
- Take 1 1/4 cup mayonnaise
- Prepare 3 tbsp Louisiana style hot sauce
- Prepare toppings
- Take 4 ciabatta buns
- Prepare 8 slice jalapeno jack cheese
- Prepare 1 lb cooked crawfish in the shell
- Take 1 lb andouille sausage
- Take 1 sweet potato fries. baked in the oven (found recipe on this app)
- Get 1 sliced garden tomato
Tear the hamburger into small pieces and place in the same bowl. A traditional French roll with lettuce, tomato and Cajun aioli. Served grilled, blackened or fried with your choice of side. Chicken breast smothered in Cajun hot sauce, served on a bun with lettuce, pickles and ranch dressing with choice of side.
Instructions to make Brad's cajun burger with Louisiana hot sauce aioli:
- Mix all ingredients for the patties in a lg bowl. Chill for 1 hour
- Mix all ingredients for the aioli chill 1 hour as well
- Slice 10 slices of jalapeno jack cheese
- De shell all crawfish
- Cut sausage into 1/4's lengthwise. Then at 3" strips. Fry until browned
- Prepare baked sweet potato fries as directed in leegoh68's recipe - - https://cookpad.com/us/recipes/334150-baked-sweet-potato-fries
- Grill burgers until done. Put cheese on to melt before removing from grill.
- Toast buns. Plate bottom bun. Spread with aioli
- Top with sausage, crawfish, sweet potato fries, burger (i made doubles), tomato. Spread aioli heavy on top bun. Skewer and serve
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