Quiche Lorraine with Tomatoes and Miso
Quiche Lorraine with Tomatoes and Miso

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quiche lorraine with tomatoes and miso. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Quiche Lorraine with Tomatoes and Miso is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Quiche Lorraine with Tomatoes and Miso is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have quiche lorraine with tomatoes and miso using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quiche Lorraine with Tomatoes and Miso:
  1. Get [Quiche Ingredients]:
  2. Make ready 2 Potatoes(small size)
  3. Get 1 bunch Spinach
  4. Prepare 50 g Bacon Block
  5. Prepare 8 Petit Tomatoes(Red & Yellow)
  6. Prepare [Quiche Filling]:
  7. Take 4 Eggs
  8. Prepare to taste Salt & Pepper
  9. Prepare 200 ml Heavy Cream(35%)
  10. Make ready 1 Tbsp Miso paste
  11. Take 40 g Cheese mix for pizza
  12. Take [Additional]
  13. Prepare leaves some Chervil
Steps to make Quiche Lorraine with Tomatoes and Miso:
  1. Cut potatoes into cubes and soak in water to remove the harsh taste before cooking.  Cover the dish with plastic wrap and heat it in the microwave for 2mins(600W).
  2. Boil the spinach with salt in the boiled water. Cut in 3cm after it's cooked.
  3. Spread the butter on heat-resistant dish.
  4. Quickly stir fry bacons, spinach and potatoes.
  5. Put all the quiche filling ingredients, mix together and add 4.
  6. Fill in 5 into hear-resistant dish. Cut petit tomatoes into half and decorate on the filling. Add cheese in the middle.
  7. Bake in oven for 25mins(180℃) or until it turns golden brown on top. Put chervil leaves on the quiche if you want and it looks more professional! Enjoy!!

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