Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, salmon in teriyaki sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Salmon In Teriyaki Sauce is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Salmon In Teriyaki Sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have salmon in teriyaki sauce using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salmon In Teriyaki Sauce:
- Take 1 large salmon fillet or salmon collar
- Prepare 4 tbsp teriyaki sauce
Instructions to make Salmon In Teriyaki Sauce:
- Fully coat the salmon fillet or salmon collar with teriyaki sauce then boiled it immediately
- Broil the salmon BOTH SIDE for about 30 minutes or longer minutes depending on thickness of the salmon, baste with its marinated and dripping teriyaki sauce every 10 minute till its lightly crispy on the outside yet juicy inside
- **TIPS **OPTIONAL ***additional add on 1tsp of honey on the last 5 minutes for a more thicker and sweeter teriyaki flavour…
So that’s going to wrap this up with this special food salmon in teriyaki sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!