Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, moist chocolate cake- mayo recipe. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Moist Chocolate Cake- Mayo Recipe is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Moist Chocolate Cake- Mayo Recipe is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have moist chocolate cake- mayo recipe using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moist Chocolate Cake- Mayo Recipe:
- Make ready 2 eggs
- Prepare 1 cup coconut sugar
- Take 2/3 cup mayonnaise
- Prepare ½ cup almond milk
- Get 2 teaspoons vanilla
- Take 1 cup all purpose flour
- Make ready 1/3 cup + 1 tablespoon cocoa powder
- Get 1 1/2 teaspoon baking powder
- Get 1 1/2 teaspoon salt
Instructions to make Moist Chocolate Cake- Mayo Recipe:
- Grease your baking pan. Any pan of your choice
- Whisk together eggs and sugars until light and fluffy. Add mayonnaise, milk and vanilla and whisk until combined. Whisk in flour, cocoa powder, baking powder and salt until smooth.
- Preheat oven at 180C Fan. Bake cake for 30 to 35 minutes
- Wait for cake to cool and out your favorite frosting! I made a bacon maple syrup buttercream!
So that’s going to wrap this up with this special food moist chocolate cake- mayo recipe recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
