Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, pork stir fry with fried egg. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Try this easy pork stir fry recipe, served with vegetables and egg fried rice: very simple to make, it's an Asian touch to your dinner. To prepare an easy pork stir fry recipe start heating the oil in a large wok or skillet and add the ginger and garlic and onion. This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze!
Pork Stir Fry with Fried Egg is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Pork Stir Fry with Fried Egg is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook pork stir fry with fried egg using 20 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pork Stir Fry with Fried Egg:
- Make ready 1 pack Egg Noodles
- Prepare Pork Tenderloin
- Prepare 1 Fresh Broccoli
- Get 1 Red Onion
- Make ready 1 White Onion
- Make ready 4 Large Mushrooms
- Make ready 1 Large Carrot
- Make ready 1/2 Red Cabbage
- Prepare 1 Pack Beansprouts
- Take 2 Tblspn Sweetcorn
- Get 1 Lemon 1 Lime
- Make ready 2 Garlic Cloves
- Prepare 2 tsp Soy Sauce
- Get 2 tsp Fish Sauce
- Get 3 tsp Parsley
- Make ready 1 tsp Turmeric
- Make ready 1 tsp Paprika
- Prepare 2 tsp Ground Ginger
- Get 1/2 tsp All Spice
- Get Salt n Black Pepper
Heat a small cast-iron or non-stick skillet over. Soft tofu, scrambled eggs, and rich pork belly stand up to the astringent bitter melon flesh in this flavorful stir-fry. Salting the melon leaches out much of its harsh tannins, so don't skip this step or the dish will be unpalatably bitter. Featured in: Why the Food in Okinawa's Not Like Anything in the Rest.
Instructions to make Pork Stir Fry with Fried Egg:
- In a Bowl add All The Sauces & Spices & Stir. - Cut Your Pork Into Thin even strips, and add to the sauce. leave 1 hour - (do not leave overnight as the lemon juice will start to cook the meat)
- In a Wok (Deep Frying pan if no Wok) - add a little oil. - Once hot add the onions, mushrooms & Broccoli - Cook for 2-3 minutes then add the Red Cabbage, - cook a further 2-3 minutes and then add the Pork.
- Once Browned add everything else except the Noodles. Cook for 4-5 minutes - (keep stirring so it doesn't stick) - Add the Noodles & 30ml Hot Water and stir. - Cook again 4-5 minutes - (Add more water if needed) - - Perfect With A Fried Egg Ontop
Change up your weeknight meal routine with this quick and easy garlic ginger pork stir fry! Pork stir-fries work well with many different cuts. Boneless pork chops, pork tenderloin, and even ground pork can be used, though you'll need to adjust the The beauty of a stir-fry is how versatile you can make it. We love snap peas for their crunchy texture, but we're also into bell pepper, broccoli. Stir-fried shrimp and eggs (虾仁炒蛋) is a common Cantonese dish that we're always sure to order when we go to Chinatown back in New York.
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