Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, super quick meatballs with teriyaki sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Teriyaki Meatball Bowls include fragrant jasmine rice, tender pork meatballs, homemade teriyaki sauce, and broccoli florets for an easy I'm kind of obsessed with meatballs. They're easy to make, filling, they pack well for lunches, are freezer-friendly, and can be paired with so many different flavors. This Teriyaki chicken meatball recipe is easy and delicious!
Super Quick Meatballs With Teriyaki Sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Super Quick Meatballs With Teriyaki Sauce is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have super quick meatballs with teriyaki sauce using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Super Quick Meatballs With Teriyaki Sauce:
- Prepare 500 g Frozen Cooked Meatballs
- Prepare 1/2 cup Water
- Make ready 3 tablespoons Soy Sauce
- Take 2 tablespoons Sugar
- Take 1 tablespoon Mirin *OR Ketchup for young children
- Get 1 tablespoon Rice Vinegar
- Make ready 1/2 tablespoon Potato Starch Flour *mixed with 1 tablespoon Water
- Make ready Toasted Sesame Seeds
It's mixed with fresh ginger and minced chicken to make these sweet and delicious chicken meatballs - a perfect combo with freshly steamed white rice and broccoli. Add the meatballs and coat them with the sauce. Sprinkle with the sesame seeds and scallions, poke with toothpicks, and serve! Mix all ingredients in a bowl- making sure teriyaki sauce spreads evenly.
Steps to make Super Quick Meatballs With Teriyaki Sauce:
- Combine Water, Sugar, Soy Sauce and Rice Vinegar in a large saucepan or pot, start heating over medium high heat. Add Frozen Cooked Meatballs, cover with a lid, and bring to the boil, shaking the saucepan occasionally.
- Once boiling, reduce heat to medium low, and cook, occasionally shaking the saucepan, for about 10 minutes.
- Drizzle the potato starch mixture over, stirring, and mix well. When the sauce is thickened, it’s done. Sprinkle with Toasted Sesame Seeds and serve with freshly cooked rice and steamed vegetables or salad.
Form balls & place in baking dish. The chicken quinoa meatballs have tangy bursts of lime and fresh cilantro, which makes them perfect to dip in my low FODMAP teriyaki sauce. Serve the meatballs with the sauce and garnish with some green onions/scallions (green tips only) and a sprinkle of sesame seeds. This recipe for teriyaki chicken meal prep bowls is super flavorful, easy to make, and is a crowd pleaser for different healthy diets! It's easy to modify with Top the vegetables with the remainder of the sauce, or serve the sauce on the side, and add the chopped green onion on top of the meatballs.
So that is going to wrap this up for this exceptional food super quick meatballs with teriyaki sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
