Sig's Kisir (Turkish Bulgur Patties)
Sig's Kisir (Turkish Bulgur Patties)

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sig's kisir (turkish bulgur patties). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sig's Kisir (Turkish Bulgur Patties) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Sig's Kisir (Turkish Bulgur Patties) is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sig's kisir (turkish bulgur patties) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sig's Kisir (Turkish Bulgur Patties):
  1. Get 90 grams bulgur, soaked in boiling water for 1 hour and squeezed dry
  2. Make ready 5 springonions, finely chopped
  3. Take 4 clove garlic, finely chopped
  4. Get 1 green chilli pepper, finely chopped,
  5. Make ready 2 tbsp tomato puree
  6. Get 1 1/2 tbsp olive oil
  7. Take 2 tbsp fresh parsley chopped or 1 tablespoon dried
  8. Take 3 tbsp fresh mint. chopped or 1 and 1/2. dried tablespoon
  9. Get 1 pinch each salt and pepper
  10. Make ready 12 small lettuce leaves
Steps to make Sig's Kisir (Turkish Bulgur Patties):
  1. Drain the for one hour in boiling water soaked bulgur and squeeze dry, add the chopped. ingredients tomato puree and olive oil. Knead the mixture by hand and season to taste.
  2. Leave to sit until ready to use it
  3. Take a small amount into your hand and press into little bite-size balls. Make an indent with your finger, place on a lettuce leaf. Serve with lemon-. To eat squeeze the lemon juice into the indentaxiom and eat together with the lettuce leaf.
  4. I personally use pomegranate juice. Both juices are used in Turkey. These are nice with grilled fish or meat as well as in their own.
  5. Serves 4-6 depending on the size

So that is going to wrap this up for this special food sig's kisir (turkish bulgur patties) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!