Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, swedish meatballs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Swedish Meatballs is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Swedish Meatballs is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have swedish meatballs using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Swedish Meatballs:
- Take Meatballs
- Make ready 1 lb ground beef
- Prepare 1/2 lb ground pork
- Prepare 3/4 cup onion, minced
- Get 1 1/2 tsp parsley, minced
- Prepare 1 can evaporated milk, 5 ounces
- Make ready 1/4 tsp pepper
- Get 2 1/4 tsp salt
- Take 1 1/2 tbsp Worcestershire sauce
- Get 1 egg
- Make ready 1 cup bread crumbs
- Prepare Sauce
- Take 1 cup water
- Take 1 can mushroom soup
- Take 1/4 tsp pepper
- Take 1/4 tsp nutmeg
- Make ready 3/4 tsp salt
- Make ready 1 cup sour cream
- Take 1 1/2 tsp smoked paprika
Steps to make Swedish Meatballs:
- FOR THE MEATBALLS
- Mix all ingredients together in large bowl
- Form mixture into balls about 1 inch in diameter
- Brown in frying pan and place on paper towels to drain
- FOR THE SAUCE
- Boil water, remove from heat then mix in all other ingredients starting with the soup
- Place meatballs in skillet and pour sauce over them, cover and simmer for 20 minutes
- Serve over cooked egg noodles
So that is going to wrap it up for this exceptional food swedish meatballs recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
