Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, swedish meatballs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Swedish Meatballs is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Swedish Meatballs is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have swedish meatballs using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Swedish Meatballs:
- Take Swedish meatballs
- Take 1 lb ground beef
- Prepare 1 tbsp minced garlic
- Get 1 egg
- Prepare 2 tbsp breadcrumbs
- Take 2 tbsp teriyaki sauce
- Get 1 tbsp seasoning salt
- Take 1 heinz chili sauce
- Make ready 1 currant jelly
- Get 1 tbsp italian seasoning
Steps to make Swedish Meatballs:
- mix everything except the chili and currant
- roll mixture into tiny meatballs (preferably one inch) put them in fry pan to brown them on the outside. once all meatballs are browned, set meat aside and in same fry pan put chili and currant until currant is dissolved then immerse the meat back into the sauce. simmer for at least half hr. Optional is to put them in crockpot for the day and simmer on low. The sauce will get thick a little bit. Enjoy !!
So that’s going to wrap this up with this exceptional food swedish meatballs recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
