Beet puri
Beet puri

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, beet puri. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Beet puri is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Beet puri is something which I have loved my whole life.

This video shows how to make the healthy and tasty breakfast Beet puri. Beetroot Puri/Beetroot Poori/Poori Recipe/Chukandar Ki Puri/Valentine's Day Special Recipe Now surprise your Valentine by making this easy & quick Beetroot. In this recipe I show you how to make beetroot poori or beetroot puri recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beet puri using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beet puri:
  1. Prepare 3 medium size beetroot
  2. Get 1 tsp cumin seeds
  3. Take to taste Salt
  4. Make ready As needed Oil
  5. Take 3 cup wheat flour
  6. Prepare 1 tsp Green chillies paste

This Beetroot Puri recipe is Excellent and find more Great recipes. Puri (also spelled Poori) is a deep-fat fried bread made from unleavened whole-wheat flour that originated in the Indian subcontinent. It is eaten for breakfast or as a snack or light meal. Bhel puri is one of the popular chaat in India and it is a delicious mixture of puffed rice, sev, tomato, potato, onion and sweet-sour-spicy chutneys.

Steps to make Beet puri:
  1. Boil the beets in pressure cooker..and then make a paste of it
  2. Take a bowl and add wheat flour. Add beet puree and other ingredients
  3. Make a soft dough
  4. Roll the puris.fry in to oil..

Follow this instant and easy recipe and make yummy. A hearty and healthy winter soup. Bedmi Puri Recipe - a coarse urad dal paste aka pithi is made and added into the dough to make pooris. These bedmi puri are served with rasedar aloo ki sabzi as a breakfast or brunch. Beets are nutritious and add a nice pop of color to salads and soups.

So that’s going to wrap it up for this special food beet puri recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!