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Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my pork and tomato bake with chili garlic sauce 👌. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Pork and Tomato Bake with Chili Garlic Sauce 👌 is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. My Pork and Tomato Bake with Chili Garlic Sauce 👌 is something that I’ve loved my entire life. They’re nice and they look fantastic.

chilies, chili, garlic, green tomatoes, salt. The nice part of those Instagram Stories is that many people get inspired to cook Enjoy your time in the kitchen! How to make Pork in Tomato Sauce.

To begin with this particular recipe, we have to prepare a few components. You can have my pork and tomato bake with chili garlic sauce 👌 using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Pork and Tomato Bake with Chili Garlic Sauce 👌:

1. Get 2 tbsp Olive oil
2. Make ready 550 grams pork tenderloin, sliced
3. Make ready 1/2 onion chopped
4. Prepare 4 cloves Garlic, crushed
5. Make ready 4 medium Tomatoes, chopped in 1/4
6. Take 1 Green Chili chopped
7. Make ready 1/2 cup White wine
8. Make ready 1/4 cup Chicken stock
9. Get 1 tsp cornstarch/flour and a little water

It's a basic combination that If you're lucky enough to have an abundance of garden-fresh tomatoes, you might want to replace Serve the pork chops with the tomato sauce over hot cooked rice or with boiled or mashed potatoes. Ground beef, steak, pork, corn, kidney beans, bell peppers, hot peppers, onions, tomatoes, garlic, cumin, oregano, brown Tomato paste — a thick, potent tomato concentrate — infuses a pot of chili with a bright, zesty flavor that. Baked pork with thyme, rosemary, garlic and tomato sauce on wood. Goulash, beef, tomato, pepper, chili, smoked paprika soup.

Steps to make My Pork and Tomato Bake with Chili Garlic Sauce 👌:

1. Ingredients
2. Heat up the oil and add the slices of pork to it and fry until all the pink colour has gone and it turns greyish. Turn heat down and let it cook for 5 minutes
3. Remove the pork out of the pan and set aside on a plate. You may need another tbsp of olive oil, add it to the frypan but don't clean it.
4. Add the chopped onions garlic and chopped chilli. Fry for 1 minute then add the tomatoes and fry until soft and slushy.
5. Make a well in the middle and add the wine. Stir all in and leave boiling for 1-2 minutes
6. Add the meat back to the frying mixture and stir turn heat down and simmer for 10 minutes
7. Add the chicken stock to the mix and stir in leave for another 5 minutes, then add the cornflour. It should be a little thicker and a tastier sauce.
8. Ready now to serve add to a serving dish and serve hot. With some veg, homemade chips or new potatoes.

Smoked salami on a black table and a brown board. Sausages with rosemary, garlic and pepper and tomato cherry, dill, parsley. Pork-Stuffed Tofu In Tomato Sauce (Đậu Hũ Dồn Thịt Sốt Cà Chua). Combine ingredients for the filling and mix well. Slit the tofu and stuff tofu with the filling.

So that’s going to wrap this up for this special food my pork and tomato bake with chili garlic sauce 👌 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!