Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, swedish meatballs my way. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Swedish Meatballs My Way is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Swedish Meatballs My Way is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have swedish meatballs my way using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Swedish Meatballs My Way:
- Prepare 1 1/2 lb Ground Beef
- Prepare 1 lb Pork Sausage
- Prepare 1/2 tsp garlic powder
- Get 1/2 tsp onion powder
- Take 1/2 tsp black pepper
- Get 2 envelope onion soup mix divided
- Make ready 1/2 tsp salt
- Take 2 egg yolks
- Make ready 1/2 cup bread crumbs
- Get 3 dash worcestershire sauce
- Make ready 3 tbsp green pepper diced
- Get 1 small onion diced
- Make ready 3 garlic cloves minced
- Take 1/4 cup butter
- Get 1/3 cup flour
- Prepare 1 can cream of mushroom
- Get 1/2 cup sour cream
- Take 4 cup water
- Get 2 tbsp chopped parsley
- Make ready 1/4 tsp ground nutmeg
Instructions to make Swedish Meatballs My Way:
- Put 4 cups of water in measuring cup and add 1 envelope of onion soup mix and set aside. Cook onions, green pepper till soft add garlic cook for 1 min. Set aside to cool off.
- In bowl mix together ground beef,Sausage, garlic powder, onion powder, salt, pepper, 1 onion soup mix, egg yolks, bread crumbs, nutmeg, Worcestershire and onion mixture. Shape meatballs to your preference.
- In a large pan heat up 1 tablespoon olive oil cook meatballs in batches till done about 6-7 min. Remove from pan.
- In same pan melt butter add flour cook till butter turns brown add onion soup mix/ water mixture (use strainer and strain out dried onions) add cream of mushroom soup and sour cream and dash off pepper and parsley. Bring to simmer add meatballs and cook on low for 10 min. Serve with egg noodles.
So that’s going to wrap this up with this exceptional food swedish meatballs my way recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
