Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, swedish meatballs. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Swedish Meatballs is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Swedish Meatballs is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook swedish meatballs using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Swedish Meatballs:
- Prepare 1 pkg beef, pork and veal mixture (about 1-1 1/2 lbs)
- Get 1 tsp dehydrated onions
- Take 1 egg
- Take 1 1/2 slices white bread, no crusts
- Prepare Salt and pepper
- Prepare 3 tbsp margarine or butter
- Take 3 tbsp flour
- Take 1 qt half and half
- Prepare 1 tsp gravy master or kitchen bouquet
- Get Salt and pepper
- Prepare Egg noodles
Steps to make Swedish Meatballs:
- Put meat mixture into a bowl with the onions, egg, bread broken up in small pieces, and salt and pepper to your taste.
- Mix thoroughly with your hands and make into balls.
- Sauté the meatballs in a large skillet in the 3 tbsp margarine or butter until browned.
- Remove meatballs from the pan and set aside covered to stay warm.
- Add the flour to the grease in the pan and stir continuously, cooking for 30 seconds.
- Add half the carton of half and half, the gravy master or kitchen bouquet and salt and pepper to your taste.
- Stir until it starts to thicken, and then add the meatballs back to the pan.
- Simmer on low for 45 minutes.
- As it starts to thicken more, you can add more half and half as needed to get the right consistency you prefer.
- Serve over cooked egg noodles.
So that is going to wrap it up with this special food swedish meatballs recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!