Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, gnocchi with young green and red tomato sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Gnocchi with Young Green and Red Tomato Sauce is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Gnocchi with Young Green and Red Tomato Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook gnocchi with young green and red tomato sauce using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Gnocchi with Young Green and Red Tomato Sauce:
- Make ready Gnocchi Sauce
- Make ready 1 large green tomato
- Take 2 small Roma tomatoes
- Take 1/4 cup poppyseed cream sauce or salad dressing
- Prepare 1 tbsp. olive oil
- Get 1/4 red onion, diced
- Make ready 1 small squash, diced or sliced
- Get 2 ounces red wine
- Make ready to taste lemon pepper seasoning
- Prepare fresh oregano, 1 tbsp, minced
- Make ready 2 ounces water
- Prepare to taste salt
- Get 1 tbsp, various nuts if desired
- Make ready 2 lb. gnocchi, boiled for five minutes, and sauteed in oil for two minutes
Instructions to make Gnocchi with Young Green and Red Tomato Sauce:
- Saute green and red tomatoes in olive oil for three minutes. Add onion. Season. Add squash and water. - Let simmer three minutes. Add poppyseed cream, oregano, wine, and all other ingredients. Season. Let - simmer five to eight minutes. Use to coat gnocchi.
- Ingredients: Gnocchi Sauce - - 1 large green tomato - 2 small Roma tomatoes - 1/4 cup poppyseed cream sauce or salad dressing - 1 tbsp. olive oil - 1/4 red onion, diced - 1 small squash, diced or sliced - 2 ounces red wine - lemon pepper seasoning to taste - fresh oregano, 1 tbsp, minced. - 2 ounces water - salt to taste - 1 tbsp, various nuts if desired - 2 lb. gnocchi, boiled for five minutes, and sauteed in oil for two - minutes
So that is going to wrap it up with this special food gnocchi with young green and red tomato sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
