Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, swedish meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Swedish Meatballs is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Swedish Meatballs is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook swedish meatballs using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Swedish Meatballs:
- Prepare 1.5 pounds ground burger
- Make ready 2 packages instant gravy
- Prepare OR make gravy with onion soup mix, flour thickening,
- Get and beef broth
- Get 8 ounces fresh mushrooms
- Get 4 cups steamed rice
Steps to make Swedish Meatballs:
- Brown meatballs in medium hot skillet.
- Place browned meatballs in crockpot.
- Smother meatballs with brown gravy and sliced or quartered fresh mushrooms.
- Cook on high crockpot setting until mestballs are thoroughly cooked and gravy darkens somewhat in color.
- Serve over steamed white rice.
- See my recipe for Meatballs!
So that’s going to wrap it up with this exceptional food swedish meatballs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
