Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pulled pork, korean style, slow cooker. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pulled Pork, Korean Style, slow cooker is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Pulled Pork, Korean Style, slow cooker is something which I have loved my entire life.
This Korean pulled pork recipe will appeal to both kids and adults. And as it is made entirely in the slow cooker, it's super simple. You will need a Korean condiment, Gouchujang to make the sauce for this pulled pork.
To begin with this particular recipe, we must prepare a few components. You can cook pulled pork, korean style, slow cooker using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pulled Pork, Korean Style, slow cooker:
- Prepare pork roast & marinade
- Make ready 4 1/2 lb pork butt, shoulder, etc
- Take 1/3 cup fresh ginger, sliced thinly
- Make ready 1/3 cup granulated sugar
- Make ready 6 clove garlic, smashed
- Prepare 1 tsp salt, regular table
- Make ready 1 tsp ground black pepper
- Get 1 tbsp soy sauce
- Prepare 1 tbsp (more or less) hot sauce, optional
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Instructions to make Pulled Pork, Korean Style, slow cooker:
- Put everything but pork in a food processor, pulse until a paste forms
- Spread paste mixture over pork.
- Wrap pork in plastic, keep in refrigerator 4 to 24 hours before cooking
- Put roast in a slow cooker/crock pot, set to low, cook for 8 hours.
- Remove from slow cooker, let cool until you can work with it. Using forks, hands, what have you, pull it apart.
How to make the best slow cooker pulled pork! The perfect homemade spice blend makes it great for sandwiches, tacos and more!! Everyone is sure to love this amazing slow cooker pulled pork. The perfect blend of spices make it tender and so flavorful. This slow cooker pork belly recipe is great for Korean bossam (pork wraps) or equally delicious simply served on its own.
So that’s going to wrap it up with this special food pulled pork, korean style, slow cooker recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!