Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, quiche dough (meat pie dough). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Quiche Dough (Meat pie dough) is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Quiche Dough (Meat pie dough) is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have quiche dough (meat pie dough) using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quiche Dough (Meat pie dough):
- Take 1 kg Flour
- Make ready 1/2 Tbsp Salt
- Get 300 ml Extremely chilled Water
- Prepare 500 g Butter
Steps to make Quiche Dough (Meat pie dough):
- In a bowl, add the flour and Salt then mix, add the butter and mix gently.
- Add the water and mix gently. - Do not over mix, a rough dough should be the outcome.
- Spread the dough and roll flat using a rolling pin.
So that’s going to wrap it up with this special food quiche dough (meat pie dough) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
