Cinnamon and honey covered pork
Cinnamon and honey covered pork

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, cinnamon and honey covered pork. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cinnamon and honey covered pork is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cinnamon and honey covered pork is something that I have loved my whole life.

You are here: Home » Pork Tenderloin Recipes » Cinnamon Honey Grilled Pork Tenderloin. Roll the meat over and be sure to cover every bit of the loin. Slices of pork seasoned with honey,cinnamon,paprika and salt and pepper, slightly fried until brown.

To get started with this recipe, we have to first prepare a few components. You can cook cinnamon and honey covered pork using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon and honey covered pork:
  1. Take Pack pork loin steaks
  2. Get Cinnamon
  3. Take Runny honey
  4. Get 2 handfuls baby/new potatoes
  5. Prepare to taste Fresh or frozen veg

Honey is added only about half an hour after mixing the cinnamon and boiling water. Recipe inspired by Honey Sesame Pork Tenderloin on The Gunny Sack. (Nutritional information is estimated only and is affected by whether or not In a small bowl, mix together the kosher salt, black pepper, garlic powder, and ground cinnamon. Rub on all sides of both pork loins and let the pork. Honey and cinnamon can both boost your health, but some people think they have even more powerful benefits when combined.

Instructions to make Cinnamon and honey covered pork:
  1. Pre heat oven to gas 7.
  2. Score the loin steaks and add to an oven pan and dust with cinnamon. Once dusted, turn them over and drizzle honey over them. place in the oven for 20 minutes.
  3. While the loin steaks are cooking. Prep the potatoes and veg. And add to a steamer.
  4. At the end of 20 minutes take the loin steaks out of the Oven. Dust the top with cinnamon and turn over and drizzle a small amount of honey over them. Cook for a further 10 minutes.
  5. Serve with the steamed veg.
  6. Enjoy.

Both honey and cinnamon have multiple health benefits on their own. However, some people assume that combining the two is even more beneficial. It's not just where your honey comes from that matters; it's who. We've taken a morning classic and added a sprinkle of cinnamon and a healthy pour of our favorite ingredient - Sue Bee® honey! Regular use of cinnamon honey strengthens the heartbeat.

So that’s going to wrap it up for this exceptional food cinnamon and honey covered pork recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!