Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, delicious quiche with shiitake powder. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Delicious Quiche with Shiitake Powder is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Delicious Quiche with Shiitake Powder is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook delicious quiche with shiitake powder using 17 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Quiche with Shiitake Powder:
- Make ready 1 Tbsp Shiitake powder
- Make ready 80 g bacon
- Prepare 200 g zucchini
- Get 1/2 (100 g) onion (sliced)
- Take 2 tsp olive oil
- Take to taste Salt and pepper,
- Get 2 eggs
- Prepare 100 ml ●milk
- Get 100 ml ●fresh cream
- Prepare ●A pinch of nutmeg powder
- Get 1 tsp ● salt
- Prepare to taste ●Coarsely grounded black pepper,
- Make ready 2 frozen puff (pie) pastry sheets
- Take As needed Egg wash
- Take 45 g gruyere cheese
- Get 15 g parmesan cheese
- Make ready to taste Italian parsley,
Steps to make Delicious Quiche with Shiitake Powder:
- (*Frozen puff pastry sheet baking method) Put 1 sheet on top of the other, dust them with some powder, and spread it out so that it's a bit bigger than the baking tray. Use a fork to make holes at the bottom and on the sides.
- Lay a weight on top of the sheets and bake in an oven pre-heated to 200℃ for 20–30 minutes, then remove the weight, apply egg wash, and bake for another 5 minutes.
- Cut the bacon into 1cm strips and boil it beforehand. Cut the zucchini into strips of about 4cm long and 3mm thick.
- Slice the onion in the same direction as it's fibers.
- Heat up olive oil in the frying pan and fry the bacon and onion, then the zucchini, lightly seasoning them with Shiitake powder, salt, and pepper. Lay aside to cool.
- Break the eggs and beat them in a bowl, then add ● and mix lightly without making them bubble. Strain the mixture once.
- Spread the ingredients equally on the baked puff pastry sheets and pour in the egg liquid mixture.
- Top up with gruyere and parmesan cheese and bake in the oven at 220℃ for about 15 minutes.
- Once baked, let it cool down in the baking tray.
- Once cool, cut it into appropriate sizes and garnish with Italian parsley.
So that is going to wrap it up for this exceptional food delicious quiche with shiitake powder recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!