Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, orange pulled pork. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Orange Pulled pork is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Orange Pulled pork is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook orange pulled pork using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Orange Pulled pork:
- Get 4-6 lb pork shoulder
- Make ready 1 liter orange juice
- Take 1 shot Jack Daniels
- Take 1/2 cup vinegar (apple cider)
- Prepare 1/2 cup worcestershire sauce
- Get 1 large bottle BBQ sauce (Sweet Baby Ray's)
- Get 2 carrots
- Make ready 2 shallots or 1 onion
- Get 10 garlic cloves
- Make ready 1 tbsp salt
- Make ready 1 tbsp pepper
- Take 1 tbsp paprika
- Get 1 tbsp ginger
- Prepare 1 tbsp dried mustard
Steps to make Orange Pulled pork:
- Chop veggies in large chunks.
- Combine all ingredients, except BBQ sauce, in slow cooker. You may need to add a few cups of water. Just make sure the pull pork is about halfway to 3/4 covered.
- Cook on low for 10 hours
- Remove pork and shred with forks. Leave pork set aside.
- Remove most of the liquid in slow cooker, leaving only about 1 cup, or more depending on how moist you like it.
- Add shredded pork and BBQ sauce back into the slow cooker, layers at a time. Mix. Keep warm and serve.
So that is going to wrap it up for this special food orange pulled pork recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
